Nara Pan Asian restaurant is out of those so many restaurants which leave a lasting impression with its delicious food & service .
Got to try the amalgamation of Japanese, Chinese & Thai food last week.
They are located by the lake side in JLT Cluster A with a well kept interior & elegant décor.
We had a sumptuous lunch, chef offered us great starters & mains.
Our Mocktails:
The Twilight Samurai is a must try ….. it was an innovative mix of blue curacao with hints of chili, coconut syrup, pineapple, lime , ginger & the other was Virgin Mojito Strawberry flavor.
Starters & Salad:
We had Thai Papaya Salad & crackers with assorted chili dips.
For starters we had Dynamite Broccoli & Dynamite Prawns …. Broccoli was an amazing vegetarian option. Crispy delicious tempura fried broccoli florets coated with special dynamite sauce. So were the prawns, done perfect!
Dimsums stuffed with mashed edamame & prawns topped with caviar was another great tasting item.
Chicken Baos ……. Pulled chicken was coated with flavorful sauce stuffed in soft buns/baos.
Sushis:
Variety in sushi is available, we enjoyed the sumptuous platters of Vegas & California.
Mains:
Thai Green Curry ….. enjoyed this aromatic chicken curry infused in Thai herbs served with steamed rice. They also served us egg fried rice to accompany dishes.
Stir Fried Chili Prawns is another dish to try at Nara Pan Asian.
Desserts:
They served us their innovation of Mango Sticky Rice in sushi style. This drooling dish is served with coconut sauce. They have more dessert options as well.
Thanks to the staff Jocel, with his guidance & chef’s expertise we had some best picks from the menu.
