Quintessential French Chef Pascal Tepper Meilleur Ouvrier de France inaugurated the opening of his latest Pascal Tepper French Dine-in Bakery and Bistro at the French Village Riverland Dubai Parks and Resorts by cutting a red ribbon with the representative of the Franchise Owner from Global Delicacy Restaurant LLC and French Consulate representative in Dubai UAE.
This is not the first Bakery restaurant for the renowned chef who also has several more successful and popular branches of the international chain of Dine-in Bakery and Bistro within the United Arab Emirates.
Pascal Tepper located in French Village Riverland Dubai Parks and Resorts is the 4th branch in UAE and their strategy is to expand and have more branches across the world.
Dubai Parks & Resorts is the most happening spot of UAE, with a drop in temperature, when Dubai becomes the ideal location for outdoor dinings , shopping and other hangouts, this one is surely a great treat for foodies.
Pascal & Tepper is studded beautifully amongst the line of eateries in River Land. The interior and exterior design has been inspired by the European Styles. The restaurant has a bright & inviting atmosphere with an ample seating arrangement. Additionally, the outdoor seating with peaceful surrounding and lovely views will make you spend hours while enjoying on freshly baked delicacies , coffee , snacks & desserts.
Many of the dishes that the guests sampled at the launch were constructed from Chef Tepper’s passion for baking and developing new recipes. But the main inspiration was from the menu, resulting in a beautiful finger food spread inclusive of cocktail drinks/ juices like Water melon Pineapple, mango, Carrot etc, amazing flavored chilled teas with flavors of fruits & tea flavors named ‘May be Baby’ & ‘Istanbul Nights’.
The food which we sampled included very delicious soft mini Beef sliders, Salmon open sandwiches, Tuna, Quinoa Salad, Avocado Shrimp Salad,
Stunning assortment of delicate macaroons and a rich decadent selection of Chocolates Fruit Pastries, Caramalized Chocolate Eclairs, Apple Crumble Custard.