I was invited at Tribeca’s 1st Anniversary birthday party by Aaanya Agarwaal founder & managing director at Chocolate Entertainment . It was a fabulous party full of glamour , music, fun and food. Tribeca is at first floor of JH Ocean view Hotel with a nice view of JBR. So this was my first visit to the restaurant.
As I walked in the for the anniversary party, Tribeca staff surprised me by presenting a gift voucher for my birthday as part of their own birthday celebrations, which was given to all media and bloggers.
What could be a better gift for a food blogger. A birthday bubbly brunch for two!
So this is how I experienced their amazing brunch , I enjoyed every bit at brunch. The beautiful weather at JBR and obviously because I was specially welcomed for birthday . Buffet was mostly organic , the healthiest one! Salads had a wide variety, I enjoyed carrot soup with the bread . Main course included grilled vegetables , organic pasta which was impressive. Special cuts of beef & chicken. And on one side skewers of shrimps, beef , fish were served along with many dips and sauces. I also liked their mini beef & cheese sliders which were very rich and filling.
Above all was the long line of desserts , we were so filled up I wish I could try them all but wasn’t possible… crème brulee, panna cotta with different flavors, carrot cake, chocolate cake, fruits , puddings and much more. Staff is so active and courteous. Restaurant is very well organized in terms of seating arrangement. I would recommend to try out their buffet which is all light, healthy and organic. A special thanks to Tribeca and restaurant manager Blaise Thorens for making my birthday so memorable one!